Gur Barfi (Jaggery Barfi)

Gur barfi, also known as jaggery barfi, is a popular Indian dessert made from jaggery and milk solids. It is a sweet and rich dessert that is typically served on special occasions such as weddings, festivals, and celebrations.

Jaggery, which is the main ingredient in gur barfi, is a traditional unrefined sweetener made from sugarcane juice or palm sap. It is high in iron and other essential minerals, making it a healthier alternative to refined sugar.